The Inside Dish

Sarah Troxell of Galen Glen Winery on The Inside Dish

May 16, 2018

Michael Drabenstott continues his culinary tour of the Lehigh Valley in May with Sarah Troxell, who with her husband, Galen, owns Galen Glen Winery in Andreas, PA, about 15 miles northwest of Allentown.

(Original air-date: 5/7/2018)

Michael Drabenstott continues his culinary tour of the Lehigh Valley in May with Allison Czapp, Director of Buy Fresh Buy Local Greater Lehigh Valley, a not-for-profit organization dedicated to building the greater Lehigh Valley local food economy.

(Original air-date: 5/7/2018)
 

Chef Damon Gundy on The Inside Dish

Apr 5, 2018

April's edition of The Inside Dish features new and traditional flavors in the Lehigh Valley. Michael Drabenstott's guest is Damon Gundy, executive chef at The Dime and The Renaissance Hotel in downtown Allentown.

(Original air-date: 04/02/18)

Michael Drabenstott welcomed guests Michael Adams and Jim Yergey.

Adams is a chef at Hotel Bethlehem, which also operates 1741 on the Terrace and The Tap Room in the historic downtown hotel. Yergey is the founder of Yergey Brewing, a microbrewery in Emmaus that has been open since late 2016.

(Original air-date: 02/05/2018)

Dundore & Heister's Tod Auman on The Inside Dish

Dec 21, 2017

Michael Drabenstott speaks with Tod Auman, owner of Dundore & Heister, a sustainable whole-animal butcher with locations in the Easton Public Market and a stand-alone location in Wyomissing at the southern end of WDIY's listening area.

(Original air-date: 12/4/2017)

Apollo Grill's Rachel Griffith on The Inside Dish

Dec 19, 2017
Facebook, Apollo Grill

Michael Drabenstott continues his culinary tour of the Lehigh Valley with guest Rachel Griffith who has been general manager at Apollo Grill for the last 10 years. She is slated to become the new owner of the fine dining restaurant in downtown Bethlehem by the end of 2017.

(Original air-date: 12/4/2017)

Vynecrest Vineyard and Winery on The Inside Dish

May 4, 2017

On this edition of The Inside Dish on Lehigh Valley Arts Salon, host Michael Drabenstott welcomes Sam Landis from Vynecrest Vineyard and Winery.

Located in Breinigsville, Vynecrest Vineyard and Winery is the oldest existing vineyard in Lehigh County.

(Original air-date: 5/1/17)
 

Jenny's Kuali on The Inside Dish

May 4, 2017

Host Michael Drabenstott continues to explore the diverse and thriving culinary scene in the Lehigh Valley on this edition of The Inside Dish on Lehigh Valley Arts Salon. On this program, Michael welcomes Jenny Lim, owner and operator of Jenny’s Kuali on Bethlehem's Southside.

Jenny's Kuali specializes in Malaysian and Vegetarian cuisine, as well as noodles and dumplings. Jenny Lim owns and operates the restaurant with her husband, Roy Lim. Both Jenny and her husband were born in Butterworth, Malaysia.

Host Michael Drabenstott welcomes Josh Palmer, owner of the restaurants Sette Luna and Maxim's 22 in Easton.

(Original air-date: 4/3/17)

Host Michael Drabenstott welcomes Danielle Konya, owner of Vegan Treats, a vegan bakery in Bethlehem.
 

(Original air-date: 4/3/17)

Pages