In 2009, Mike Bender was horrified to find that his mother had hung a particularly embarrassing family photo.
"It was a vacation photo. It was my dad's 50th birthday. I was 13," he says. "My dad had my brother and I do a Rockette's kick with our skis. We were on top of a mountain, right by the lift, and I just remember feeling, you know, stuck in that pose: This. Is. Awkward."
But as an adult he realized that the photo was not only awkward — it was hilarious.
The leaders of the House and Senate agriculture committees are meeting Wednesday as they continue to try to work out the differences between their respective farm bills. If they fail, the country faces what's being called the "dairy cliff" — with milk prices potentially shooting up to about $7 a gallon sometime after the first of the year.
Here's why: The nation's farm policy would be legally required to revert back to what's called permanent law. In the case of dairy, that would be the 1949 farm bill.
Originally published on Wed December 4, 2013 3:03 pm
When I was growing up, my uncle Richard farmed mint. In the late summer, he and his crew would mow the mint fields like hay and collect the leaves in enclosed wagons, then drive them down to the still, where they would seal them and pump them full of steam. The steam caused the oil in the leaves to turn to vapor, which re-liquefied when pushed through a condenser.
Gold is assumed to have eternal, inherent value, but what makes it valuable? And what determines its value now that it's no longer the basis of our currency? In the book Gold: The Race for the World's Most Seductive Metal, journalist Matthew Hart examines the new gold rush driven by investors. He travels to gold mines — including the Mponeng mine in South Africa, where he descended into the deepest man-made hole on Earth — and investigates why gold and crime sometimes go hand in hand.
There are great ballplayers, and then there's Ted Williams. In a 22-year career, Williams accomplished things that give him a legitimate claim to being the greatest hitter who ever lived; but he was also a tormented soul who hurt a lot of people, including himself.
Originally published on Tue December 3, 2013 6:11 pm
Imagine how Robbie Travis felt. He waits tables at Libertine, a high-end restaurant just outside St. Louis, and his ex insisted on coming in just a few days after they'd broken up.
Like everyone else, waiters and waitresses have to show up for work on days they'd rather be anywhere else. But it's especially tough to shrug off a bad mood in a job where people expect you to greet them gladly.
"You have to fake it a little bit," Travis says. "That's what pays the bills."
Bathsheba Monk welcomes Matthew Crain to Lehigh Valley Arts Salon to talk about his new book, Reading Dubliners published this fall. A self-proclaimed James Joyce enthusiast, Matthew's short stories have appeared Harper's Magazine and have been anthologized in Best American Short Stories. He lives in Easton, Pennsylvania. The program will conclude with Tasty Seasonal Recipes featuring pizzelles.