In the wake of Hurricane Sandy, libraries in New York helped the storm's victims turn a new page. Librarians helped thousands of people fill out relief forms, connect to the Internet and make plans to rebuild.
The New Dorp branch of the New York Public Library in Staten Island wasn't damaged during Sandy. But just a few blocks away, houses were inundated with as much as 16 feet of water. And days after the storm, many of the library's patrons still lacked the most basic services.
D-Day soldiers landing on Omaha Beach. A naked Vietnamese girl running from napalm. A Spanish loyalist, collapsing to the ground in death. These images of war, and some 300 others, are on view at the Corcoran Gallery of Art in Washington, D.C., in an exhibition called WAR/PHOTOGRAPHY: Images of Armed Conflict and Its Aftermath. Pictures from the mid-19th century to today, taken by commercial photographers, military photographers, amateurs and artists capture 165 years of conflict.
How short is too short, according to the law? Wardrobe choices, or lack thereof, raise all sorts of issues — from First Amendment concerns to questions of equality, sexuality and control.
Ruthann Robson's new book, Dressing Constitutionally Hierarchy, Sexuality, and Democracy from Our Hairstyles to Our Shoes, examines anecdotes throughout history demonstrating the ways fashion and laws can conflict or influence one another. Robinson talks with Jacki Lyden, host of weekends on All Things Considered, about some of those examples.
This is WEEKEND EDITION from NPR News. I'm Rachel Martin. It is August. Chances are where you are it's hot. So, maybe you want a drink to cool off. Will it be fruity or fizzy, maybe boozy? Whatever it is, Dan Pashman, host of the Sporkful podcast, thinks you may be overlooking one key ingredient: the ice. He joins us now from our New York studios. Hey Dan.
DAN PASHMAN, BYLINE: Hi, Rachel.
MARTIN: So, ice. This seems like a fairly forgettable part of a beverage experience. You say, no. Why?
This is an installment of NPR'sCook Your Cupboard, anongoingfood series about working with what you have on hand. Have a food that has you stumped?Share a photoand we'll ask chefs about our favorites. The current submission category: Freezer Finds!
Lancaster County, Pa., is well known for its pastoral landscape, Amish community, and agricultural heritage. Despite this reputation, few local chefs have embraced the farm-to-table concept until recently.
A restaurant called John J. Jeffries, in Lancaster City, was among the first. Although the menu changes seasonally, customers can order the restaurant's version of steak tartare year-round.
On a hot summer afternoon in Albuquerque, N.M., the setting for the hit TV show Breaking Bad, a trolley that resembles a roving adobe house is packed with tourists.
The series follows Walter White, a chemistry teacher who turns to cooking methamphetamine to provide for his family after he gets cancer. The show, which begins its final season Sunday, has attracted critical acclaim, a slew of awards and rabid fans — some of whom have crammed onto the trolley for a tour of Breaking Bad filming sites.
There are numbers all around us. They are in every word we speak or write, and in the passage of time. Everything in our world has a numeric foundation, but most of us don't see those numbers. It's different for Daniel Tammet. He's a savant with synesthesia, a condition that allows him to see beyond simple numerals — he experiences them.
Tammet drew attention around the world about a decade ago when he recited, from memory, the number pi. It took him five hours to call out 22,514 digits with no mistakes.
By the loading dock of Seattle's downtown library, librarian Jared Mills checks his tire pressure, secures his iPads and locks down about 100 books to an aluminum trailer the size of a steamer trunk. The scene is reminiscent of something you'd see in an action movie, when the hero is gearing up for a big fight, but Mills is gearing up for something very different.
"If you're not prepared and don't have a lot of experience hauling a trailer, it can be kind of dangerous," Mills says, especially when you're going downhill. "The trailer can hold up to 500 pounds."